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Learn how to prepare some of Italy's most famous pasta dishes as well as a traditional Italian dessert at a workshop in the heart of Rome.

Highlights

• Master the art by creating iconic dishes: Fettuccine, Ravioli, and Tiramisu
• Create your own pasta under the expert guidance of an Italian Chef
• Build memories and make friends in the enjoyable cooking class atmosphere
• Learn Italian cooking tricks and share skills with your loved ones back home!
• Taste your creations with a glass of excellent Italian Wine and Limoncello

Description

Enjoy our hands-on workshop of Fettuccine, Ravioli and Tiramisù in a cozy restaurant located in the center of Rome. Start by learning how to make a delicious tiramisu before proceeding to make two types of pasta, ravioli and fettuccine, from scratch. Master the art of preparing the perfect pasta dough and learn which fillings are best for each season from your expert chef/instructor. After that, sit down and enjoy the fruits of your labor with a glass of exquisite italian wine. Enjoy your homemade Italian meal!

Includes

Fettuccine with the sauce of your choice (tomato and basil, cacio e pepe or amatriciana) Ravioli with butter and sage Tiramisù Glass of wine or non-alcoholic beverage Glass of Limoncello or coffee Water

Easy cancellation

Cancel up to 24 hours in advance for a full refund