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Rooma: Limoncellon, viinin ja jälkiruoan kera.

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Opi tekemään kolme tuoretta pastatyyppiä ammattitaitoisten oppaiden kanssa Rooman sydämessä Nauti omista luomuksistasi kastikkeen ja luomuviljeltävän toscanaviinin kanssa ja päätä illallinen limoncellolla ja jälkiruoalla Palazzo Graziolissa

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